Allergen Information
Clyde’s Donuts is committed to producing donuts that are safe to eat and meet or exceed our customer’s expectations.
|
ALLERGEN |
PRESENT IN CLYDE’S PRODUCT |
PRESENT IN CLYDE’S FACILITY |
|---|---|---|
|
Peanuts or Peanut Products |
No |
No |
|
Tree Nuts or Nut Products |
No |
No |
|
Sesame | No | no |
|
Shellfish |
No |
No |
|
Fish or Fish Products |
No |
No |
|
Milk or Milk Products |
Yes |
Yes |
|
Soybean or Soybean Products (unrefined) |
Yes |
Yes |
|
Egg or Egg Products |
Yes |
Yes |
|
Wheat or Wheat Products |
Yes |
Yes |
- Clyde’s does not use peanut, tree nut, or sesame ingredients to manufacture any of our products.
- Clyde’s does not store peanut, tree nut, or sesame items in our facility.
- Clyde’s verifies our ingredient suppliers have developed appropriate allergen control procedures to eliminate cross-contamination risk.
If your donut supplier adds glazes, icings, and/or toppings to our product (for example, an in-store display case), please refer to them for more details on their peanut and tree nut practices.
For more information, questions, or comments on your Clyde’s Donuts products, contact us.
Would you like to receive allergen updates?
Our allergen statement was last updated on June 3rd, 2021.
We are committed to providing you products which are safe to eat. If you would like to be notified if any of this information changes, please share your email address with us and we’d be happy to keep you in the loop.
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