Producing 1 million donuts a day in Addison
Clyde’s Donuts produces more than one million glazed donuts, filled donuts, donut holes and other varieties every day, following the same high-quality, handcrafted batch recipes their family has used for over 100 years! In this Q&A session with Chicago’s Daily Herald, Josh Bickford details the exciting plans for second expansion and the future of Clyde’s Donuts for donut lovers across the country!
Baking and the food industry has a long history in Chicago, and we’re proud to be part of continuing that tradition today.
